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In this video, I show you how to make a maple syrup pie without gluten or wheat flour but with lots of flavour. This is an easy pie as you do not need to pre-cook the filling. It cooks in the oven. This pie may not use wheat flour and is gluten-free, but you will never guess that it is not a standard wheat flour pie. Everyone will love it whether they eat gluten free or not. Make this gluten free pie and share it with everyone. Maple syrup pie is a traditional pie in Quebec and Canada.
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